So the other night I decided to cook some prawn for the family. I had a nice fire going outside, made a nice garlic butter, onion and lemon sauce to cook the prawn in.....and.... wha -la! Served on rice!
Just so good!!!
PLEASE FOLLOW ME to get day to day picks and stories of our December trip along parts of the South African coastline. I’ll be sharing my adventure in a photobook filled with a bit of history, cooking, exploring nature above and under water.