Adobo is the national dish and one of the most loved filipino food. This is very simple to cook you don't need to have any cooking experience in order to prepare this dish. This food stewed in a soy sauce and vinegar. For me i add a lot of onions, garlic, ginger and pepper to be more flavorful! You can also add vegetable like potatoe and bell peppers!
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From @kingzer
In #dailyfoodphotography