Garlic and Rosemary Lamb Chops

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While shopping for groceries, I came across some lamb chops that were on sale. Lamb chops are so expensive that I rarely purchase them. I will order them from a menu when I am at a restaurant, but I have not been to restaurants because of the pandemic.

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I decided to grill the lamb chops and I chose some garlic, olive oil, and fresh rosemary as a marinade.

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I marinated the lamb chops for an hour before I put them on the grill. I used an indoor grill because the weather was not great outside. I also cut up a couple of zucchinis to cook on the grill. I tossed the zucchini in olive oil, salt and pepper, and smoked paprika.

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The lamb chops were delicious. I will definitely cook them again.

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Garlic and Rosemary Lamb Chops | Ecency