we went party invitations, and when we got there we ordered to eat, and we were provided with red rendang chicken menu, but we both less like to eat chicken rendang, because usually chicken rendang everywhere is very hard, but today we eat it feels different tasty and tender, so we were curious and we went down to the kitchen and we met the chef, and when we asked the recipe seems to put coconut water into the dish, today I got a very great science.
Read next