Hello friends of #foodies, happy night to all, today I want to share with you my snack of the day, some rich paper starches, a Venezuelan recipe, very easy to make at home and with few ingredients. I hope you enjoy it.
INGREDIENTES:
*Maicena o Fécula de maíz: 200 gramos
*Papelón: 100 gramos
*Mantequilla: Una cucharada
*Clavitos dulces: Una cucharadita
*Anís dulce: Una cucharadita
*Canela: Una cucharadita
INGREDIENTS:
PREPARACIÓN:
PREPARATION:
STEP 1: I begin to melt the papelón in a cup of boiling water, together with the sweet anise and the sweet clavitos, after boiling I let it rest for 20 minutes.
STEP 2: I proceed to strain the papelón, I add the teaspoon of cinnamon, and the cornstarch, I begin to mix everything, then I add the tablespoon of butter and I knead, until I obtain a smooth and homogeneous dough.
STEP 3: I add cornstarch on the table, so that the dough easily slides, I form cylinders of 3 cm in diameter and 15 cm long, I divide them into three each cylinder, I make diagonal cuts on each starch with a knife to decorate.
PASO 4: Procedo a hornear por 15 minutos.
STEP 4: I proceed to bake for 15 minutes.
Once finished, de-mold them quickly with a knife without letting them break.
and that's how they stayed.
También los pueden realizar para pasapalos en reuniones familiares.
Buenas noches amigos, me despido hasta una próxima receta, espero les haya gustado la de hoy. Gracias por su visita.
They can also be made for snacks at family gatherings.
Good evening friends, I say goodbye until a next recipe, I hope you liked today's one. Thanks for your visit.
