Rice Kheer.

Ingredients:-

• 50g basmati rice.

• 500 ml cow milk.

• 100g sugar.

• 1/2 tsp cardamon powder.

• some dry fruits like almonds, raisins, cashew.
  image ny google
  Method:-
  MAKES 3 SERVINGS.

• Wash and soak rice for 15 to 20 minutes. Drain the water.

• In a deep microwave safe bowl, mix milk, rice and cardamon powder and boil at 500W for 10 to 15 minutes. Stir in between. Then microwave again for 5 minutes.

• Add sugar and microwave at 500W for 15 to 20 minutes. And than again at 300W for 10 minutes.

• Keep the bowl covered for 5 minutes.

• Garnish with chopped dry fruits.

• Rice kheer is ready.

• Serve hot or chilled of your choice.
  image by google