Making ketchup yourself

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Making ketchup yourself is really easy.

Its tomatotime....

You only need one handful of ingredients.

The result is not only delicious, but also much healthier than the sugary finished products. That's how it works:

49126-wuerziger-tomatenketchup.jpg

You need 1 bottle (approx. 500 ml):

2 onions
6 teaspoons of sugar
4 tablespoons apple cider
800 g of piece tomatoes
Salt, sugar

Make ketchup yourself:
Download.jpg

Cut onions.
Heat 2 tablespoons of oil in a saucepan. Peel onions and caramelize with sugar. Then add vinegar.
Add tomatoes and simmer for about 8 minutes.
Season with salt and sugar.
Mix tomato mixture into a bowl and allow to cool. Then fill it with a funnel into a bottle. Finished!

Tip: To thicken the ketchup, you can stir 1-3 tsp tomato paste under the tomato mixture.

Tip 2 : im using diffrent Tomatocolors to make diffrent kinds of Ketchup...

Red for a normal one...
Yellow then i put some Curry into it ( feel free to try how much you like )
Green i use some chilipeppers for the hot version ;) looks also good at Parties when diffrent Ketchup is at the Table ;)

Making ketchup yourself | Ecency