Shooting drinks is always a part and parcel of being a food photographer. I remember during my initial days I would get very irritated because of the reflections on the glass and the dew it would create when the glass gets cold. Started food photography in 2020 0r 2021 I guess. A random offer that came across and grabbed it with both my hands. It was COVID times and I needed the job. And I am glad I did that!
Had fun shooting this drink and used only the available natural light for it. There was a nice spicy papad placed on top of the drink which I ate after the shoot 馃槀
I don't remember the names of the drinks as I shot these long back. But here are the shots: