The benefit of bitter leaf (vegetable)

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Bitter leave is a popular leave in Africa, especially in Nigeria. The leaf is edible to eat. It's called vermonia Amgadalina. Its benefits include treatment of malaria, diarrheas, kidney diseases, typhoid
and more. In Nigeria, this is cook as food (soup); as vegetable in soup like melon and okro soup.

The benefit of bitter leaf (vegetable) | Ecency