Suwon Galbi Head Office
I like Suwon's ribs.
I went to elementary and middle school in Suwon, the special product of Suwon (?) Was unusually ribs,
At the rib festival, there is a memory that rips enough ribs about 10,000 won per person.
In fact, Suwon king of ribs is not a pork rib, but rather refers to a small ribs.
Anyway, for those who try to eat meat, I always recommend that you have ribs once in Suwon. I think that you can enjoy good quality ribs anywhere in Suwon's house.
Everything is different because of where I went this weekend.
Suwon has three main ribs.
It is the largest food and beverage industry in Japan,
Silla Ribs impressive food (in fact, this is not on the list, but the list of three, the service, the taste was all right)
And, recently, I visited Suwon Ribs.
The Suwon Rawbi is a meat house that I often go to when I was eating out, even though I was young, and the building itself made the remodeling neat.
Moreover, the weighting was just enough to fit the phrase, because the weighting of the vehicle in the basic 30 minutes and 15 minutes waiting for the car to enter a huge car.
Unlike Gobojeong and Silla Galbi, which have Korean beef and American beef, one of them was sold as a seasoning and seasoning, and one person was 49,000.
The price was not cheap at all, but I had a meal for two people for two long visits.
The usual rib service of Suwon is as follows.
The employee serves the side dishes (half praise is incredible).
The employee grills the meat to the end.
Dessert appears.
Suwon 's ribs are different.
The first side dish came out, but there is no seasoning crab, and the red water kimchi was served in a bowl of treats. The other side dishes were really basic 3-4 cups.
In addition, the meat came out, and unusually, before the meat was baked, he spiced the raw meat with scissors. (Why do not you say "Ichido"?) The shape of the meat is not square, but octagonal, twelve, and so on.
And then he told me to give him tongs, and to bake him.
I do not know why I came here, but I got a grudge of the acquaintance, and I thought that the meat would be delicious, but I cheered my acquaintance and roasted the meat.
The meat ... It was just a loose knotted seaweed that was marinated in a spice full of sugar.
My family members are very close to me, but when I call the employees, they hear me and say, "What do you need?" They were laughing at each other and talking about eating meat.
Even when it comes out, it comes out without dessert, and the reason is also laughing.
They watched a watermelon slice coming out for dessert and ate them with their hands together. If you need dessert, you can cut the watermelon.
I was able to watch the details because there were not enough seats and the table was not cleaned. It was assigned to 2-3 teams, and I ate there, but it seemed that the employees who had no guests or guests were used as a kind of lover and waiting room .
It was a very unpleasant experience when I came out to eat as I was running away.
It is recommended that Silla Ribs should be no better when dining in the room with their families,
It is a parking space and the dining area is so vast that you can enjoy it neatly whenever you go.
Suwon ribs are reflected in my personal experience. I do not have such memories that I have been paying about 10,000 won for the service fee because I like the service before.
Thanks for reading.
