Mmmmmmmhhhhh..... Delicious 😋!
Do you smell that?? Can you taste it??
Yeah, I just prepared this for lunch. It's a traditional delicacy in my place to eat corn 🌽 (called "okwaritu") with a vegetable sauce of pumpkin or fluted pumpkin (called "eyereye ugbogoro").
The sauce is prepared by steaming the vegetable with okra, palm oil is sprinkled on it for the serving.
Come, let's eat!
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