we’ve been down this road before, haven’t we? i swore that i was kicking sweet things to the curb and barely a week goes past and i’m at it again 😅 oh well! i don’t think i’ve ever made my sweet tooth

you guys, i’m so excited to share these buns with you!! i think it's safe to say that i've established my love for cinnamon by now but i don't know 🤷🏼‍♀️ that i have done as good a job at emphasising

growing on trees in moist, tropical climates throughout southeast asia, durians have a limited season and an extremely short shelf life. the trees themselves, sometimes as tall as 130 feet, are pollinated

i have this little weird thing about bananas & peanut butter, and today, i’m happy to present to you some pretty little 🍌 🍌VEGAN BANANA CUPCAKES 🍌 🍌 with a low fat ferrero rocher inspired peanut

i don’t know which one is pulling me harder, the melting gooey chocolate chunks or the wonderful golden brown colour or the thickness of the cookies! the weekend definitely calls for cookies! i mean, is

🍵 VEGAN MATCHA RED BEAN BUNS 🍞(damn where’s the bun emoji!) aka tau sar pau. the holy grail. the originator. the classic. the veteran. okay, maybe i’m overstating, but something about the red bean bun