A quick run and a walk in the woods again, so when I came back there, it was going to rain. But I got these little pictures. The fungus I hold in my hand is a Lactarius deterrimus in estonia we say (Kuuseriisikas) and it can be fried straight away, it's a good food fungus in salads and sauces, sometimes it can cause a bitterness in your mouth if you eat it in large quantities but that doesn't happen if you use it in your meal, just fry well with butter and garlic and everything will be fine.
