Feskekörka was opened on November 1, 1874.
Feskekörka is the gathering place for anyone who appreciates Sweden's widest range of fresh seafood. There are also two top-class restaurants Gabriel and Katjuten, oyster opening and wine tasting as well as the opportunity to organize parties and events.
Restaurant Gabriel is located on the second floor above the fishing hall. Restaurant has high quality fish dishes.
Restaurant Gabriel offers top-class fish and seafood dishes up stairs in the famous Feskekörka.
Both resturants have opening hours between 10 and 17 every day except Sundays when they are closed.
Two popular restaurants that are highly appreciated by both Gothenburg and visiting tourists.
I had taken some pictures from fishing outlets over the counter.
