Buffalo Chicken Taquitos

Buffalo Chicken Taquitos | Ecency

These Buffalo Chicken Taquitos are the ultimate crowd-pleasers, perfect for any game day, gathering, or simply as a delicious appetizer. Packed with flavor and a touch of spice, these crunchy bites are sure to be a hit!

Ingredients

🍗 1 rotisserie chicken (shredded)
🧀 8 oz cream cheese
🧀 3 cups shredded mozzarella cheese
🌿 1 packet of ranch seasoning
🌶️ 16 oz buffalo sauce (your choice of brand)
🌿 1/2 cup chopped parsley
🌮 20 to 25 small flour tortillas
🥑 Avocado cooking spray (or any cooking spray of your choice)

Instructions

1- Preheat Oven:

Preheat your oven to 375°F (190°C).

2- Prepare Filling:

In a large bowl, combine the shredded rotisserie chicken with cream cheese, mozzarella cheese, ranch seasoning, buffalo sauce, and chopped parsley.
Mix thoroughly until all ingredients are well-incorporated and you achieve a creamy, flavorful chicken mixture.

3- Assemble Taquitos:

Spoon a generous tablespoon of the chicken mixture onto one edge of each flour tortilla.
Roll the tortilla tightly around the filling to form a taquito.
Place each taquito seam-side down on a baking sheet that's been lined with parchment paper.

4- Finish Assembling:

Continue rolling and assembling each taquito until all the tortillas and filling are used.

5- Prepare for Baking:

Once all the taquitos are lined up on the baking sheet, spray their tops generously with avocado cooking spray.

6- Bake:

Bake in the preheated oven for about 25 minutes, or until they are golden brown and crispy.

7- Serve:

Serve hot with a side of ranch dressing for dipping and enjoy!

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: Makes approximately 20-25 taquitos
Calories: Approx. 150 calories per taquito (depending on the exact ingredients used)
Proteins, Fats, Carbohydrates per Serving: Approx. 10g proteins, 8g fats, 12g carbohydrates per taquito
Equipment: Oven, large mixing bowl, baking sheet, parchment paper

Cooking Tips

Ensure that the tortillas are rolled tightly to prevent the filling from spilling out during baking.
If you prefer a milder flavor, use less buffalo sauce.

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YouTube channel - EmanInTheKitchen: https://www.youtube.com/@EmanInTheKitchen

Buffalo Chicken Taquitos