Brookie

Combining the rich chocolatey goodness of brownies with the irresistible taste of chocolate chip cookies, Brookies are the perfect indulgence for dessert lovers. A delightful fusion of two classic treats, this simple yet satisfying recipe will have you savoring every bite. Perfect for any gathering, these Brookies will be a hit among friends and family!

Ingredients

🥚 2 eggs (for brownie mix)
💧 1/3 cup water
🥄 1/3 cup vegetable oil
📦 1 box brownie mix
🥚 1 egg (for cookie mix)
🧈 1 stick butter (softened for cookie mix)
📦 1 package chocolate chip cookie mix
🍫 Chocolate chips (for topping)

Instructions

1- Preheat the Oven:

Set your oven to 350°F (175°C) to preheat while you prepare the mix.

2- Prepare the Brownie Mix:

In a mixing bowl, combine 2 eggs, 1/3 cup of water, and 1/3 cup of vegetable oil.
Add the brownie mix and stir until the mixture is smooth and fully combined.

3- Prepare the Cookie Dough:

Soften 1 stick of butter in the microwave for about 10-20 seconds until it is easy to mix, but not melted.
In another mixing bowl, combine the softened butter with 1 egg and the chocolate chip cookie mix.
Mix using your hands (or a spatula) until fully combined.

4- Assemble the Brookies:

Line a brownie pan with parchment paper for easy removal.
Pour the brownie mixture evenly into the prepared pan.
Form large balls with the cookie dough and distribute them over the brownie mixture in the pan.
Sprinkle chocolate chips on top for extra indulgence.

5- Baking:

Place the pan in the preheated oven and bake for 25-30 minutes.
Check for doneness by inserting a knife in the center; if it comes out clean, your Brookies are ready.
If additional time is needed, bake for another 5 minutes.

6- Cooling and Serving:

Once done, let the Brookies cool in the pan for a few minutes, then transfer to a wire rack to cool completely.
Slice into squares and enjoy!

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 12 pieces
Calories: Approximately 250 per piece
Proteins: 3g
Fats: 12g
Carbohydrates: 35g
Equipment: Mixing bowls, spatula, microwave, brownie pan, parchment paper, oven