For today's dinner, I cooked Humba for us. It took me an hour and a half to ...

emafe(65)
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... soften the meat so it's chewable and not hard, and it was a successful one since the sweetness is not overpowering and it's just the perfect combination of the flavoring I mixed.

#food #humba #dbuzz



For today's dinner, I cooked Humba for us. It took me an hour and a... | Ecency