Hello BelgianChef (cryptospeak) here,
My fifteenth beer report will be a report on the beer Vicaris Triple. I tasted it a few weeks ago at my local bar, I was looking at all the beers they had and saw the name Vicaris. I didn't know about the existing of this beer and because of that I was curious to how it looked and tasted. It was a rather pleasing look (glass) and taste.
Vicaris Triple is a gold-yellow slightly hazy colored, fruity, soft, sweet and slighly bitter tasting beer. It's brewed at the Dilewyns brewery in Dendermonde, Belgium.
Water, yeast, hop, sugar and malt.
8,5%
6,0 - 9,0 °C | 42,8 - 48,2 F°
4,0/5,0
The Belgian Beer Report #1 - Omer
The Belgian Beer Report #2 – La Chouffe
The Belgian Beer Report #3 - Gentste Strop
The Belgian Beer Report #4 – Stella Artois
The Belgian Beer Report #5 - Paix Dieu
The Belgian Beer Report #6 – Bacchus Cherry
The Belgian Beer Report #7 – St. Bernardus Tripel
The Belgian Beer Report #8 – Gouden Carolus Triple
The Belgian Beer Report #9 – Maneblusser (moon extinguisher)
The Belgian Beer Report #10 – Filou
The Belgian Beer Report #11 – Wolf 7
The Belgian Beer Report #12 – Bacchus Vlaams Oud Bruin (Bacchus Flemish Old Brown)
The Belgian Beer Report #13 – kwak
The Belgian Beer Report #14 – Bacchus Frambozen (Bacchus Raspberry)