Sundays are rest days and my house we go to church, come home and eat rice all day.
Yes, rice. It is the staple food of my country and in my home and most homes, Sundays are dedicated to rice eating. Rice prepared in various ways: fried rice, rice and stew (which we prefer on sundays) or jollof rice (the jeolously guarded rice of the country).
Jollof rice has gone though a lot of arguments with comparison of Nigerian jollof rice against Ghanian jollof rice. The argument is which is the best. For me the choice is obvious of course. But it has been argument on twitter, facebook, and offline with cooking competitions happening to decide it. Regardless of the winner it argument remains. A good natured argument but of course we know the winner. I prefer fried rice anyway.