Indulging in a comforting, café-style drink at home has never been easier. With the harmonious blend of sweet white chocolate, tart raspberries, and rich brewed coffee, this Raspberry and White Chocolate Mocha is the perfect treat for any coffee lover looking to explore new flavors.
Ingredients
🥛 ⅔ cup reduced-fat milk
🍫 ⅔ cup white chocolate chips
☕ 1 cup brewed coffee
🍇 ½ cup fresh raspberries
🍦 Whipped cream for garnish
🍫 Chocolate shavings or powder for garnish
Instructions
1- Melt the Chocolate and Milk:
- Combine the white chocolate chips and reduced-fat milk in a microwave-safe bowl.
- Heat the mixture in the microwave for 30 seconds, stirring to ensure the chocolate melts completely and combines with the milk.
2- Blend the Mixture:
- Transfer the melted white chocolate and milk mixture, brewed coffee, and fresh raspberries to a Blendtec WildSide or FourSide blender jar.
- Secure the lid on the blender jar.
- Use the "Soup" preset on the Blendtec blender, blending the mixture until it is hot and smooth, about 90 seconds.
3- Serve:
- Once blended, carefully remove the lid and pour the mocha into a serving mug or glass.
- Add a dollop of whipped cream on top, garnishing with fresh raspberries and chocolate shavings or powder.
Prep Time: Approximately 2 minutes
Cook Time: 2 minutes
Total Time: Approximately 4 minutes
Servings: 1
Calories: 300-350
Proteins: 8g
Fats: 19g
Carbohydrates: 32g
Equipment:
- Blendtec Designer Series Blender
- Blendtec WildSide or FourSide Jar
- Microwave-safe bowl
- Microwave
- Measuring cup
- Wooden spoon
- Small spoon for garnishing
- Serving mug or glass
Cooking Tips
- Pre-melting the chocolate chips with milk ensures a smoother blend and prevents chocolate from seizing.
- The "Soup" preset on the Blendtec not only blends but also heats, eliminating the need for additional cooking steps post-blending.
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Raspberry and White Chocolate Mocha
