Many people do not want to eat lemon! But this is a very nutritious vegetable. Therefore, instead of pausing to eat it, rather than how to cook it can be cooked fun, should be looked at. This shrimp is not blackheaded but it is not a cobra. Rather delicious to eat Let's learn to cook this recipe today.
Materials
Shrimp - 1/2 cups
Karala - 1 big,
Onion Kucchi - 2/3 cups
Ginger-garlic sprouts - 1 tbsp.
5 glasses of cornmeal, slice down the middle and split it 2
Chilli powder - 1/2 teaspoon
Yellow powder - 1/2 teaspoon
Mustard seeds - 2 teaspoons
Mustard oil - 3 T.
Water
Salt
Spring-Air-Freshener
Recipe
Take 1/3 cup of onion paste and apply lightly on a pan with mustard oil. Then put ginger-garlic and stir it for a while. Give a little water. Turn 2 mts with chilli powder, turmeric powder and salt. Leave shrimp fish. Cook 7m
After the oil washed, give a little water (1/3 cup). Grate the mustard seed and mix it. Now add the onion and fry the onions, chopped cornmeal and 1/3 cup onion. Cover it well. Cover 5m. Reduce oven irrigation. Do not let the burn in the pan so that the ignition always reduce and keep in mind.
Now remove the lid. If mustard seeds can eat more than you can give a little more. Cover the light more than 10 m.
If you put half raw raw to eat. So get down If there is more flexion, there will be no soft softness, not too much to eat.