It's a kind of delicious viand for today and I am the one cooking it. It's a beef liver I bought from the market and cook it simply with a lot of onions, garlic, bell pepper, black pepper and maggi cubes to taste. The man gave me part of heart of the cow added to the liver and it's really good to eat when I am the one cooking especially the family members, they missed my version of cooking with love.
It was done quickly for just 5 minutes slicing into cubes size and 15minutes cooking and served while still hot!
Happy day everyone!
