It is a cup cake but not a soft and moist . It is a layered cheesy cup cake, A composition made from unsalted butter, powderized biscuits, grated chocolate , creamy mixture of cream, cheese dream whip, and evaporated milk. The finest vermicilli on the top was being fried to a clean oil until golden brown. After the process of the ingredients, my sister drop it in a molder, a medium baking cups. Bake it in a pre- heated oven for only 10 to 15 minutes and done quickly.
Do not prolong in the oven to get the best texture.