Biko is a rice cake, a Filipino delicacy made from glutinous rice, coconut milk and sugar. Once again, it was my sister cooked for us yesterday and I just eat my part for today's breakfast. She perfectly cooked it and have latik on the top or caramelized sugar with coconut milk with kalamansi juice mixed into the process. I finished three molded biko in a cup. I want more but there's nothing left.
Have a great day ahead!