Beatminister
@beatministertrying to fight my idleness
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RE: Loin on the bone with potatoes and Korean cabbage\Lende am Knochen mit Kartoffeln und koreanischem Kohl
In German this kind of meat is called Kotelett, specifically Lummer-Kotelett if its the lower back part. Perhaps you should mention (for the amateurs :) ) that this is pork meat. Btw., if you want to have