This is a traditional Acehese cuisine ready to be processed by grinding until it is slippery with stone, with dried acids, dried chili, and others.
Processed food is usually eaten with rice, and this is one of Aceh's favorite foods
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This is a traditional Acehese cuisine ready to be processed by grinding until it is slippery with stone, with dried acids, dried chili, and others.
Processed food is usually eaten with rice, and this is one of Aceh's favorite foods