Coffee and oncology
The antioxidant properties of coffee directly depend on the degree of roasting the grains. It is best to use medium roast coffee - cooked according to Indonesian recipes.
Among the many properties of coffee, the ability to help the skin to combat harmful sun UV radiation is seen, working on the principle of sunscreen. In this connection, it is possible to attribute a drink to good prophylaxis against cutaneous melanoma.
The constant, reasonable use of coffee helps in the prevention of such terrible diseases as:
- soft tissue sarcoma;
- colon cancer;
- liver cancer;
- carcinoma of the ovaries and mammary glands;
- prostate cancer;
- Tumors of the bladder and pancreas.
In general, coffee has a general health effect on the entire body, contributes to weight loss, strengthens the walls of blood vessels, improves the liver and even reduces the risk of developing diabetes by 30%.
It should be sharply limit the intake of coffee during pregnancy.