at the end of day four garden cress reached the hight that I can't keep them covered anymore, from tomorrow I'll put a grow light on top of them.
here's the report when they have sprouted:
inside tray:
| Parsley | onion* - day 4 | dill | savory | Welsh onion - day 4 | leek - Day 2 | savory |
|---|---|---|---|---|---|---|
| Flixweed* - Day 3 | lettuce* - Day 2 | radish* - Day 2 | spinach* | fenugreek - Day 2 | garden cress - Day 2 | radish -Day 2 |
| Alfalfa - Day 2 | peas - day 4 | basil* | celery | basil - day 4 | violet basil - Day 3 | clover |
the outside tray finally shown some signs of life.
outside tray:
| Parsley | onion* | dill | savory | Welsh onion | leek | savory |
|---|---|---|---|---|---|---|
| Flixweed* | lettuce* | radish* | spinach* | fenugreek | garden cress - Day 4 | radish |
| Alfalfa | peas | basil* | celery | basil | violet basil | clover |
it seems that they need temperature above 20 degrees centigrade to germinate. at least it's the temperature of my room.
the peas started moving:
here's the Flixweed I forgot to capture yesterday:
the fuzzies and twisties as a bonus:
