Ingredients :
175 grams of high-fat flour
75 grams of moderate wheat flour
1 egg, shake off
4 tbsp sugar
1/2 pieces of red dragon fruit pake fork
50 grams margarine
to taste refined sugar for sprinkling
Steps :
1.mix flour, sugar, fermipan and eggs, stir well until clot and then insert dragon fruit bit2 while diuleni until half-kalis, enter margarin knead until elastic kalil, round the dough let stand expands 2x.
2.after expanding, kempiskan dough and then round shape ato according to taste, let stand again until fluffy.
- Heat oil, after hot oil reduce the heat, fry the donuts until cooked enough once back let me not absorb the oil.
The color is shattering.