Hi Foodies! I want to start a new series on my channel where I test other recipes from other channels and see what happens when I make them and if they even turn out. To kick off this series I will be making a recipe from Epicurious called Belgian Waffles. Thank you so much for taking time out and watching and supporting my channel! My links and the recipe all follow.
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***LINKS TO SOME OF THE TOOLS I USED IN THIS RECIPE:
Hamilton Beach Hand Mixer: https://amzn.to/2C8VYQr
Pyrex Mixing Bowl: https://amzn.to/2NXC9mp
Pyrex Bowl 3 set: https://amzn.to/2RakAgR
6 Ounce Porcelain Ramekins: https://amzn.to/2QCNaYj
Pyrex Measuring Cup Kit: https://amzn.to/2YZFMJB
Cuisinart Waffle Maker: https://amzn.to/2IhTGAi
Disclaimer Some of the above links are Amazon Affiliate links, purchasing from these links will give me a small percentage of the sale at no extra cost to you.
Belgian Waffles | Epicurious Recipe Test
4 eggs, separated
1 cup milk
2 cups flour
1/4 cup butter, melted
2 tsp. baking powder
1/2 tsp. salt
1 tbsp sugar
1 tsp vanilla
Beat egg yolk and sugar in a bowl until light in color. Add cooled melted butter, milk, and vanilla. Add flour, baking powder, and salt, beat well. Beat egg whites until stiff and gently fold into batter. Bake in waffle iron and serve.
https://www.epicurious.com/recipes/me...
#belgianwaffles
#waffles
#epicurious
#recipetest
