Hello Steemians, today I want to show you how to make No Bake Birthday Cake Bars
8 cups Rice Chex™ Cereal
1/3 cup Rainbow Sprinkles
2 tablespoons Butter (cut into pieces)
1 bag (10 oz) miniature Marshmallows
3/4 cup Betty Crocker™ Rich & Creamy Vanilla Frosting (from 16-oz container)
½ cup White Vanilla Baking Chips
Spray 13x9-inch pan with cooking spray. Spray large bowl with cooking spray. Add cereal and ¼ cup of the sprinkles to bowl.
In a large saucepan add butter and marshmallows and melt over medium heat. Stir in ½ cup of the frosting and the white vanilla baking chips and continue to mix until everything is melted and incorporated.
Pour hot marshmallow mixture over cereal mixture; stir until cereal is well coated. Press firmly in pan.
In small saucepan warm the remaining ¼ cup frosting until melted and smooth. Drizzle over top of bar with fork. Sprinkle remaining sprinkles over top.
Cool at least 1 ½ hours until firm. For bars, cut into 6 rows by 4 rows. Store in airtight container at room temperature. Enjoy!
