Bloody Mary

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1 Lemon wedge
1 Lime wedge
2 oz Premium Vodka
4 oz Tomato juice
2 dashes Tabasco Sauce
2 tsp prepared horseradish
2 dashes Worcestershire sauce
1 pinch Celery salt
1 pinch Ground black pepper
1 pinch smoked paprika

Garnish:
1 Celery stalk and lime wedge

Glass: Pint

HOW TO MAKE THE CLASSIC BLOODY MARY COCKTAIL
Pour some celery salt onto a small plate.

Rub the juicy side of the lemon or lime wedge along the lip of a pint glass.

Roll the outer edge of the glass in celery salt until fully coated.

Fill with ice and set aside.

Squeeze the lemon and lime wedges into a shaker and drop them in.

Add the remaining ingredients and fill with ice.

Shake gently and strain into the prepared glass.

Garnish with a celery stalk and a lime wedge.

Bloody Mary | Ecency