Last weekend, my family decided to go out for dinner. Especially we do not choose Vietnamese restaurants as always. We decided to go eat Chinese food.
After consulting some of the famous Chinese restaurants, we decided to go to the Red Lantern Restaurant.
My first impression was a warm, polite and mesmerizing Chinese restaurant.
After watching the menu, my family decided to choose the dish: Sichuan tofu, roast duck, chicken legs and seafood fried seafood salad.
The best known dish in the Red Lantern is the seafood dish fried with melon, although not a traditional Chinese food but delicious dishes, delicious taste makes you unforgettable. This dish is made from seafood bone marinade combined with ingredients such as cantaloupe, pear, snow mushroom ... so the sauce of the dish is very pure and attractive. Unfortunately I forgot to take pictures.
This is Sichuan Tofu, a large bowl, priced at 85,000 vnd (equivalent to 4 usd)
The duck is priced at 200,000 vnd (equivalent to 9usd)
Chicken legs, 65,000 vnd (equivalent to 3 usd)
This is really one of the best dishes I have ever eaten, Chinese-style space, polite staff, delicious food, attractive. I will definitely come here again.
Restaurant Information
Red Lantern Restaurant
19 Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội, Vietnam
This post participated in the Tasteem contest The Palatable Beauty of Chinese Cuisine