To goat food lovers, there is good news from Solo, Central Java. Maybe you already know the typical Solo cuisine, which is tasty and tasty tengkleng goat. Well, this time in the Baturono area, Solo, there is a satay stall that serves grilled satay and tengkleng jumbo portions.
Satay sold in this shop is called satay buntel because in addition to its large size, satay meat is also wrapped with fat. When burned, even the meat will be cooked perfectly tender and more savory because of the melting fat around it. When cooked, the satay will be sprinkled with beans and seasonings that have a strong orange leaf flavor.
It's not just satay, there's also a jumbo portion of the tengkleng menu. Although most of it is bone, the portion of meat is no less royal. Stalls that have been handed down from generation to generation for 40 years have never been empty of customers every day.
Within a day, this shop can spend 9-15 goats to be served. Regarding the price, you don't need to worry, a portion of satay buntel or tengkleng is only priced at 36 thousand rupiahs, including rice and drinks. It's time for a big meal in Solo, yeah!
Restaurant Information
Indonesian cuisine
Jl. Lintas Barat Sumatera, Mekar Mulya, Penarik, Kabupaten Mukomuko, Bengkulu 38768, Indonesia
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