1 avocado. 1/4 cup plain Greek dairy product. a squeeze of juice (to taste) a pinch of garlic powder (to taste) 1/4 teaspoon salt (more to taste)Ingredients
2 ripe avocados, pitted
1/2 c. plain Greek dairy product
2 cloves garlic, minced
Juice of one lime
kosher salt
Freshly ground black pepperDirections
In a giant bowl, mash avocados.
Add yogurt, garlic, and juice and season with salt and pepper. Serve.