Beech banana cooking is a very tasty curry

Beech banana cooking is a very tasty curry

Hello friends,
Assalamu Alaikum, how are you all? I hope everyone is well and healthy by the grace of God. I am also much better and healthier.

Today I am sharing with you that cooking beech banana is very delicious to eat. I hope you like it. So let's see how I cooked beech banana-

Here are the ingredients for cooking beech banana-

1- Four beech bananas

2- Lentils

3- Raw chilli

4- Chop the onion

5- Garlic koya

6- Whole cumin

7- Salt to taste

8- Yellow powder and

9- Soybean oil etc.

Cooking method-

First I took water in a container. Then I cut the beech banana and put it in water.

This time I have washed the lentils well.

This time I put a pan in the oven and boiled the lentils with enough water in the pan. This time I put raw chilli, onion and some garlic cloves inside it to boil together.

My pulses are cooked. You can see that the green chillies, onion and garlic cloves are cooked inside. This time I took it off the stove.

Now I will paste lentils, green chillies, onion and garlic cloves together. You can paste these together as you wish. So I've been pasted.

I put it in the oven again and put salt and turmeric powder inside it. Then I put enough water in it.

When the water was thick, I put banana in it. Now I will burn it for 5 to 7 minutes. After frying for 5 to 7 minutes, when the banana is gone, take it out of the oven. I have seen in the picture that if the banana is like this, I have taken it down.

I put a ring in the oven again and put garlic and whole cumin in it. I gave it with some garlic kwa dal and took some crushed. So I will fry the crushed garlic and whole cumin till it turns red. When it is fried reddish, it gives off a different smell. So when it is reddish fried, I will pour the beech bananas inside it. Now let it melt for 1 to 2 minutes with a lid. After 1 to 2 minutes of burning I took it down. My beech banana cooking is ready. It is very tasty to eat.

So friends so far today. Let me know how you like my cooking recipe. I am saying goodbye here like today thanking everyone.
God bless you.