A reward day // Durian Buffet and Dry Chilli Pan Mee

After our ordeal last week of having to tube-feed our son hourly due to his scar adhesion causing him some complications at the intestines again (now that he is back to eating and drinking but something softer like mashed potatoes), husband decided to reward me with a durian buffet.

Durian is a famous fruit in Asia due to its strong smell, is either you like the smell or you hate the smell. For my husband and I, we super love it.

Durian Buffet at Glass Haus

Location: Lot 25588 Jalan SS2/64, SS2, 47300 Petaling Jaya, Selangor

We took advantage of their Merdeka (Independance Day) sale which is buffet of RM58 per person and eat-all-you-can of durian breeds such as D24, XO, D88, D14, D18, butter king and village durian.

I was in love with the ambience there. Simple, open-air concept and has another section which has air-conditioning, and the ladies there were extremely friendly and helpful.

The non-airconditioning section

The air-conditioning section

We were guided to sit in the air-conditioning section, I love it!

The buffet here was slightly special than other durian buffet because they had prepared the array of durian mixed breeds and chilled it. Upon customers' arrival, they would take out from fridge and served, meaning we were eating cold durian and not everyone fancy that. Oh well, it was fine for me and husband.

And they gave each of us a cup of chilled lemon grass ginger drink too.

The durian set!

*Look at us eating our durian, so mindful, so demure and so cutesy (following the trend in Instagram haha).

Guess how many times we asked for refill? THREE TIMES! Meaning we had total 4 servings of this plate. So satisfied!

JoJo Little Kitchen

And then husband said he still could something else for the sake of spending time together, "What?" his stomach really could expand. I followed suit.

We walked around and saw JoJo Little Kitchen. We both felt like eating 'pan mee', a Hakka noodle using dough and egg, handmade into noodle.

Menu and ambience

We tried the dry chilli pan mee one with the noodle selection of tear-type, one bowl to be shared between us and a fish ball soup. It was so delicious, the dry pan mee was served with generous amount of seasoned minced pork, fried anchovies, a porched egg, and a bowl of vegetable soup. Yummy but too spicy for me, my lips literally burning after few mouthfuls.

That was how we ended our night spent together, to go further away from where we stayed to not only enjoy durian buffet but a slow time together, for me to get some breather since I was literally stucked at home whole of last week. Very thankful to husband we pampered me in such a way. We are very thankful for our boys also who now able to take care of themselves at home, one hour revision and one hour TV time.

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