Good day Foodies Bee Hive family it's my first time here in this community and while I am scrolling other posts I find that I have something to share and that is an Arabic recipe called "Siniya Chicken"
And so let's jump it on:
The Ingredients
- 1 whole Chicken cut into 4 pieces
- potato
- eggplant
- green pepper
- onion
- carrot
- garlic
Condiments
- soy sauce
- vinegar
- black pepper
- salt
- Cummin
- Kizbarra
- mix Bharat
- paprika
- turmeric powder
- yogurt
- tomato sauce
Procedure
First I cut 1 whole chicken into four pieces then after that since I like to marinate the chicken for about 1 hour I put some condiments in it, including turmeric powder, a pinch of salt, black pepper, garlic, paprika, and yogurt. I mix it thoroughly and cover it and put it in the refrigerator for like 1 hour.
Chicken
Marinate
Leave it for 1 hour
After 1 hour the marinated chicken is now ready to put on fire the condiments that I put to marinate that is the only thing I put for taste I put them on a low fire until you met the desired texture of a cooked chicken,
While vegetables I cut in circles in the same sizes, I only fry the potato, carrots, onions, and eggplant after I take a pan then I put all the vegetables then mix put the condiments that are written above then tomato sauce and the last put the chicken that cooks already then taste.
This is now The Arabic food called "Siniya Chicken "
Enjoy eating it with a cup of rice!
Thank you, everyone, for taking the time to read my write-ups, to all the admins thank you.