EATING THE HEALTHY WAY- #1.MICROWAVING

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Image source: LinkedIn

  • Do you know microwaving your food twice makes the food a poison to your body?

  • Do you know some plastic materials reacts with food while you microwave it making it toxic to your body?

  • Do you know that exposure to long hours of microwave radiation is dangerous to your health?

This are the dark sides of technological advancement, but we can not do without it. Integrated Rural Technology center says:

Some plastic which are used for microwaving routinely are less eco friendly and toxic......

Now microwaving your food with clay pots made from red clays is a safe and alternative product to plastics. Using Terracotta pots to heat food, microwaveble clay pots are non-toxic, eco-friendly and cost effective.

Red clays which are found in low-lying areas such as river banks and paddy fields goes into making earthenware.

To make this clay pots microwavably safe, it is ensured that the pots have no metal impurities. Heating is uniform, and food nutrients are preserved. This is another healthy solution to eating the safe way.

UPVOTE AND RESTEEM IF THIS POST MAKES A LOT OF SENSE TO YOU, THANKS!

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