Tonight, we are having our dinner at Mya Kitchen’s food is influenced by Thai, Vietnamese, Chinese, Indian and Balinese everyday food. Using “Hot & fresh” ingredients, this type of food is meant to be sampled, shared, passed around and consumed with impulse and informality. Mya Cocktails are dedicated to bringing unrivalled drinks quality to a discerning crowd of grown-ups.
My kids planning to order their Pepperoni Pizza, but too bad they are out of pepperoni.
So, the kid decided to go for the spaghetti instead.
Rhys is going to try up their spaghetti bolognaise. The sauce looks delicious with the minced beef and the grilles tomatoes.
Brycen is ordering their Fettuccine Cabonara. It comes with a lot of bacons and mushrooms. The creamy white sauce is so yummy.
I, myself ordering their local delight Nasi with Curry Kapitan. The curry comes with a big piece of chicken drumstick and lots of potatoes.
The white rice for the curry come with the cauliflower and broccoli. The vegetables were boiling in the water and fried with butter and seasoning. The taste is fantastic.
