Hi all,
Today I had a bit of fun making a dessert, the idea was to make a dessert that would look like a baked egg sandwich.
And here it is
De bread is a cinnamon sugar bread French toast, the egg white is a coconut Panna Cota and the egg yolk is actually a sfear of liquid mango and red pepper coulis.
Next to that is a croquette of cinnamon ice-cream with a crust of roasted coconut.
The pepper and salt is both powderd suger but the pepper is blended with vanillabean to get it to that color.
Let me know what you guys think
@progressivechef I would love to hear your comments on my dishes