Raw mango found in the market is available There is nothing from mango bark to rice that does not bring water to the tongue of the Bengali people. But everyone from small to old people likes raw mango sweet treats. Today we will know how to make this mango ritual fun.
What it takes to make
Raw mango 1 kg, coca half cup, mustard oil one cup, two tablespoons of garlic, two tablespoons of cardamom, two tablespoons of turmeric powder, three tablespoons of sugar, salt quantity
Condiments require special spice
Fry powder one teaspoon, cumin powder two teaspoons, one teaspoon of anise powder, two tablespoons of cooked powder, three tablespoons of corn syrup, two tablespoons of dried pepper powder, one teaspoon of black cumin powder
How to make them
At first, you should keep a piece of mango slices and keep it with salt. The next day wash ginger, turmeric, garlic and keep it in the sun for a while. Then stir with the half-cup oil in the saucepan and keep stirring, melt down. Melt the sugar with the rest of the oil in another saucepan. When the sugar is melted, then all the spices (except for the aurora, fenugreek powder) will be sour. When the mango melts, the anise powder will be removed by fenugreek powder.