Carrot and apple muffins with nuts

Carrot and apple muffins with nuts




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Ingredients


  • 250 g of flour;
  • 150 grams of sugar;
  • 2 teaspoons of soda;
  • 1½ teaspoons baking powder;
  • 1½ teaspoons ground cinnamon;
  • ¼ teaspoon ground nutmeg;
  • pinch of ground cloves;
  • ¼ tsp salt;
  • 240 ml of vegetable oil;
  • 4 eggs;
  • 160 g carrots;
  • 2 medium apples;
  • 120 g of walnuts;
  • 1-2 tablespoons of coconut chips - optional.

Cooking



Mix flour, sugar, soda, baking powder, cinnamon, nutmeg, cloves and salt. Add butter and eggs and mix thoroughly.

Then enter grated carrots, grated peeled apples , chopped nuts and coconut chips and mix again.

Spread the batter on the forms for muffins, filling them about ¾ of the volume. Bake at 180 ° C for 20-25 minutes.




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