Yum.... Liquid Gold. Who else loves maple syrup taffy... rolled in the snow. They tap the trees for Maple sap, boil it down until it is syrup and then boil some more to thicken up and turn into taffy... then we take some outside into the snow. Just watch the video below. This is pure sweet heavenly goodness right here on earth.
A Tradition every spring in Eastern Canada and something everyone needs to try.
