Today is a special day for me it's a Strawberry harvest day from my home garden and can't wait to make my favorit recipes with strawberries. I think nothing above a organic fresh fruits, take it from tree and make your own recipe with.

I love strawberries and the sweet taste of it, so i decided to make a fresh and simple no bake and no gelatin strawberry cheesecake. It just needs simple ingredents and a very simple steps to make and the result is incredibly tasty.

Prep time: 15 mins
Chill time: 3 hours
Yield: 3 persons

Ingredients:

1 cup fresh strawberry
250g cream cheese
100 ml wipped cream
5 tbsp sugar
1 tsp vanilla extract
6 Digestive cookies
1 Tbsp butter

The way:

• Cut the strawberries as a small dices, place it in a small bowl and sprinkel 1 tbsp of sugar, mix together; set a side. Cut 6 strawberries into half to decorate the cups with lately.
• For the crust add the melted butter into the cookie crumbs stir to combien.
• In a serving cups place 1 tbsp of the crust on each cup.
• In a large bowl mix cream cheese with sugar until the sugar well melted, add the wipped cream and vanilla, then mix all together until all well combined.
• Fill a piping bag with the cream cheese mix, evenly pipe about 1/2 cup with the cream cheese into each serving cup. Place the strawberries slices round the cup, add another layer of the crust, then continue piping the cream cheese layer.
• Top with fresh strawberries dices, cover and place in the fridge for overnight or at least 2 hours.
  Enjoy!

All my recipes and food photos are original and were taken with my Nikon D3400; Be free to UPVOTE, COMMENT and RESTEEM my post.

Love,

Angie