Beetroot is a tap root portion of the beet plant 'Beta vulgaris' with the red, yellow and white species.
Beetroot contains carbohydrate, protein, Vitamins A, B and C, minerals, nitrate, anti-oxidants and soluble fibre.
Beetroot has been found to lower blood pressure due to its high nitrate content
Improves oxygenation to the brain slowing down the process of dementia in old people
Prevents constipation due to its high fibre content
Improves muscle oxygenation during exercise
The alpha - lipoic content of beetroot lowers glucose level, increases insulin sensitivity and prevents oxidative stress-induced changes in diaabetics
Its choline content helps in combating insomnia (Lack of sleep)
It's colour can be extracted as a natural colourant
Beetroot has been found to reduce the risk of cardiovascular diseases, obesity, improves the memory and provide a significant amount of energy
If you're pregnant, please consult a doctor before taking beetroot
Wondering which would be the best way of taking beetroot?
Try juicing it with other fruits and thank me later.
Beet Root, Eat Right
Uduak Augustine