Kuah Sie Kameng is an Aceh typical food. Sauce combined between the beef and seasonings typical of Aceh is a flavor and smell that is very tempting. Kuah Sie Kameng became a mainstay in every event that serves food.
The secret that makes goat curry from Aceh is so delicious and delicious it lies in the type and the number of spices that are in use. Unmitigated, approximately 22 types of spices used for the enjoyment of this Sapa Kameng Kuah.
Today I ate Kuah Sie Kameng at a restaurant in Banda Aceh. Precisely in Jalan P. Nyak Makam, Lampineung. name is Cut Agam. The taste is really good.
