We are all familiar with this spicy plant, this herb is called chili pepper or commonly known as lombok. chili is a kind of seasonal vegetable fruits belonging to members of the genus Capsicum which is needed by the community as a cuisine flavor. Any food is not in chilli then the food will be tasteless.
Chili has many uses in human life. in general, chili is consumed or required by all levels of society for ingredients of various kinds of cooking ingredients, chili is also widely used as raw materials for the food industry, as a producer of essential oils and ingredients of traditional medicines, it is proper chili is in the title as multifunctional food.