Hey there steemians! 😁 How was your weekend? 😊 I was in Baguio last week and I get to experience dinning in one of Baguio's best Japanese Contemporary Cuisine retaurant-CHAYA. 😍 Kick off your Japanese dinning experience with Chaya's best Agedashi Tofu appetizer! 
This is my 1st entry to the daily food photography hosted by @howtostartablog.😊 Photo captured on Oppo F1s plus enhanced by Cymera photo editor. Have a ma-CHAYA (masaya/jolly) working week ahead!!😉😊