#tokoyaki

Takoyaki. Yummy. Originated from Japan. One boat here cost around USD 1 with three tokoyaki in a boat. Wheat fried balls with squid pieces embedded inside with fish flakes as toppings and slightly spicy.

Ingredients: 250 gr flour 2 eggs chicken Salt to taste Regular/water bouillon to taste Flavor enhancer (royco/masako) could skip Eating oil to taste Fine materials: 2 cloves garlic 3 cloves garlic Pepper